Cool, refreshing with that minty hit, this recipe for Mango Mojito can be ready in less than 5 minutes and is full of coconut, mango, lime, and mint flavors! This mango mojito recipe is perfect for hot summer days and the 4th of July celebrations.
When looking for easy drink recipes, this Mango Mojito fits the bill. In just 5 minutes you can have a cold refreshing drink and enjoy the beautiful evening on the deck or in your backyard.
❤️ Why you'll love it
✔️ This drink recipe uses peach and mango nectar for a quick drink mix packed with fruity flavors.
✔️ If you love Cheeseburger In Paradise' Mango Mojito, you will be happy to have this recipe to make it right at home!
✔️ It is fruity and cold and the fresh mint leaves make it so refreshing.
🥘 Ingredients
Coconut rum (use regular rum if you wish)
Mango nectar
Club soda, lightens the drink up
Fresh mint leaves, to muddle into the drink along with garnishing the drink.
Lime juice and lime wedges, juice for the cocktail and wedges for garnish
Ice Cubes
🔪 Instructions
- Add the fresh mint and lime juice to the cocktail shaker. Using a wooden muddler, muddle the mint and lime juice for 1 minute, until the mint has released its oils.
- Add the ice, mango nectar, and coconut rum. Cover the cocktail shaker and shake for 30 seconds, until chilled.
- Strain the drink into a glass filled with ice and garnish with a lime wedge and mint leaf.
🥄 Equipment
Shot glasses
Liquid measuring cups
Muddler
Cocktail shaker
🥫Storage
Store any unused limes or juice in the fridge up to 3 days.
📖 Variations
- Use a fresh mango and make your own mango puree by processing the fruit in a blender. You can do the same thing with peaches.
- To sweeten the drink up a little add a shot or two of simple syrup or add a tablespoon of granulated sugar to the lime and mint when muddling.
📚 Related Recipes
Try this fruity Strawberry Mojito made with rum.
A Dark Sweet Cherry Mojito is perfect for cherry lovers.
These Watermelon Mojitos are so cool and refreshing!
🍽 Serve with…
Serve this recipe for mango mojito with a tray of your favorite appetizers. These Bacon Wrapped Potato Wedges, Air Fryer Buffalo Cauliflower, or BBQ Chicken Nachos.
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When you make this recipe for mango mojito, please comment below and let me know what you think. I'd love it if you tag me on Instagram @grumpyshoneybunch or #grumpyshoneybunch so I can see your photos!
If you love this recipe, please leave a ⭐⭐⭐⭐⭐ rating
Recipe for Mango Mojito
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Ingredients
- 2 shots coconut rum
- 2 ounce mango nectar
- 1 ounce club soda
- ¼ cup mint leaves
- ½ lime juiced
- 1 lime wedge , garnish
- 1 cup ice cubes
Instructions
- Muddle the mint leaves and lime juice in the bottom of a tall drink glass.
- Fill glass ¾ full with ice and then pour in the remaining liquid ingredients.
- Stir and serve!
Patsyk
Yum! Nice way to kick back on the 4th of July!
Nutmeg Nanny
Oh man. These drinks would get me into trouble. I think I could drink them all night...hehe 🙂
Kathleen
Super YUM!
Mads
Everyone must have been making mojitos for the 4th. We had to go to 4 stores before finding some mint!
Being my first time making mojitos, I stuck to the traditional recipe, but I can't wait to try this twist!
Michele O
I will have to try this. I planted my own herbs in pots this year for that same reason. I hate driving all over the North Country looking for something and can't find it.
bellini
I'm in Shelby!!!
Pegasuslegend
Peach? Wow thats new for me love it... wish I saw this yesterday, lots of mint growing in the yard bet this is so refreshing on a hot day for sure.. hope you had a great 4th! Thanks will try this.
Avanika [YumsiliciousBakes]
I love mojitos. This tropical version sounds amazing. Gonna try it at my next gathering 🙂
Bizzy B. Bakes
Shelby, this is a beauty. I am sure it tastes good but I would want it to stay the way it looks. Drat, The ice would melt.
Smiling at ya.
Lisa~~
Looks delish!!
Lisa~~
Cook Lisa Cook