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    Home » Low Carb Keto Recipes

    Keto Snickerdoodle Coffee Recipe

    Published: Jan 8, 2021 Last updated: Feb 14, 2021 by Shelby Law Ruttan · As an Amazon Associate I earn from qualifying purchases.

    A buttery coffee with hint of cinnamon reminiscent of a snickerdoodle cookie!
    keto snickerdoodle coffee in a blue mug with cinnamon sprinkled on top of the coffee

    This Keto Snickerdoodle Coffee is a fat bomb butter coffee perfect for those following a keto diet lifestyle. It is a great start to the day with a high fat content providing a long lasting energy without a blood sugar crash! 

    Keto Snickerdoodle Coffee is flavored with cinnamon and sweetened with a keto friendly sweetener, this keto coffee is buttery, creamy, lightly sweet, with a hint of cinnamon. Reminiscent of a snickerdoodle cookie!

    A blue mug with keto snickerdoodle coffee and a sprinkle of cinnamon on top

    Table of contents

    • Keto Coffee To Start The Day
    • What You Need To Make A Keto Snickerdoodle Coffee
    • Tips and Substitutions
    • Other Low Carb High Fat Keto Recipes To Try

    Keto Coffee To Start The Day

    Those who follow the ketogenic lifestyle like to enjoy a keto coffee in the morning to start the day. It is the one cup I look forward to having on a regular basis. This Keto Snickerdoodle Coffee is not only delicious, but it gives you a way to boost your fat intake for the day.

    Many who follow keto, myself included, will at times need to supplement their diet with extra fat and the Keto Snickerdoodle Coffee is a great way to do so.

    pouring hot coffee into the blender cup over top of the butter and sweetener

    What You Need To Make A Keto Snickerdoodle Coffee

    As an Amazon Associate, I earn from qualifying purchases from affiliate links.

    I am one of those of the mind that any coffee will work. You do not have to buy a specially labeled coffee to make a fatty coffee. I prefer a dark delicious roast like this one.

    Butter is one of my favorite things to add to a fatty coffee. When it is added to a hot coffee and blended, the end result is a rich, creamy, latte like beverage. You can use salted or unsalted butter. I personally prefer salted.

    MCT Oil is optional. It is a fat extracted from coconut oil and can be converted into ketones. Which, if you are following keto, is a good thing as the main goal in following the keto diet is to reach and maintain ketosis.

    Keto Friendly Sweetener is also optional. I have always had to use a little sweetener to help reduce the bitterness of my coffee. My go to sweetener is this one, derived from monkfruit.

    Cinnamon is a must have for that "keto snickerdoodle coffee" effect!

    Blender, this is what I use and it's my very favorite! 

    pouring the keto snickerdoodle coffee into a mug

    Tips and Substitutions

    • Unscrew the blender cap carefully to prevent steam burns. There will be steam trapped and you will hear the air release.
    • Swap out the sweetener for your favorite keto friendly sweetened syrup! (use this link and the code GRUMPYSHONEYBUNCH10 for 10% off your order!)
    • Substitute coconut oil for the butter for a dairy free keto coffee
    • Use pumpkin pie spice in place of cinnamon for a pumpkin spiced butter coffee
    keto snickerdoodle coffee in a blue mug with cinnamon sprinkled on top of the coffee

    Other Low Carb High Fat Keto Recipes To Try

    Cheesecake Parfait

    Chocolate Peanut Butter Fat Bombs

    Keto Coconut Cupcakes with Lime Buttercream Frosting

    Matcha Cheesecake Fat Bombs

    Strawberry Fluff Salad

    📖 Recipe

    keto snickerdoodle coffee in a blue mug with cinnamon sprinkled on top of the coffee

    Keto Snickerdoodle Coffee

    Shelby Law Ruttan
    A buttery coffee with hint of cinnamon reminiscent of a snickerdoodle cookie!
    5 from 2 votes
    Print Recipe Pin Recipe Save Go to Collections
    Prep Time 5 minutes mins
    Total Time 5 minutes mins
    Course Beverages
    Cuisine American
    Servings 2
    Calories 147 kcal

    As an Amazon Associate I earn from qualifying purchases.

    Ingredients
      

    • 2 cups coffee freshly brewed
    • 2 tablespoons butter
    • 4 teaspoons classic granulated monkfruit divided
    • 2 teaspoons mct oil divided
    • ½ teaspoon cinnamon divided

    Instructions
     

    • Add the coffee, butter, 3 teaspoons of monkfruit sweetener, and MCT oil (if using) to a blender. Cover and blend for 5 seconds, or until frothy. Pour into two coffee mugs.
    • Combine the remaining 1 teaspoon of sweetener with the cinnamon and sprinkle evenly over the coffee mugs.

    Video

    Notes

    Tips and Substitutions

    • Unscrew the blender cap carefully to prevent steam burns. There will be steam trapped and you will hear the air release.
    • Swap out the sweetener for your favorite keto friendly sweetened syrup! (use this link and the code GRUMPYSHONEYBUNCH10 for 10% off your order!)
    • Substitute coconut oil for the butter for a dairy free keto coffee
    • Use pumpkin pie spice in place of cinnamon for a pumpkin spiced butter coffee

    Nutrition

    Serving: 2gCalories: 147kcalCarbohydrates: 1gProtein: 1gFat: 11gSaturated Fat: 11gCholesterol: 30mgSodium: 105mgPotassium: 116mgFiber: 1gSugar: 1gVitamin A: 350IU
    Keyword Cinnamon Butter Coffee, Keto Snickerdoodle Coffee
    Tried this recipe?Mention @grumpyshoneybunch or tag #grumpyshoneybunch!

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    About Shelby Law Ruttan

    Shelby is the author/owner of Grumpy's Honeybunch. Established in 2007, she shares and preserves family recipes as well as recipes for cooking light and keto. She has authored the One-Pot Paleo Cookbook and The Pescatarian Keto Cookbook. She is an experienced, self-taught home cook who loves to share recipes with others. She also authors the websites Honeybunch Hunts and The Best Vegetarian Recipes. You can see her work on websites such as Veal Made Easy, Parade, Community Table, SoFab Food, Yummly, and FoodGawker.

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    Welcome! I'm Shelby Law Ruttan, I'm a mom, grandmother, and cookbook author for HoneyB's Kitchen who started blogging family recipes in 2007 for.... 

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