up close image of grape stuffed goat cheese with pistachios

These easy to make Grape Stuffed Goat Cheese Appetizers are made with green grapes, a honey flavored goat cheese and chopped pistachios. They are a low carb recipe made with creamy goat cheese, crisp grapes, and crunchy.

I made these Grape Stuffed Goat Cheese Appetizers and paired them with Pinot Grigio as a part of CK Mondavi and Family’s 75th anniversary this month. This is a simple yet fancy appetizer that is great for a private celebration at home or to bring out for your next zoom happy hour.

This post has been published in partnership with CK Mondavi and Family as a Brand Ambassador. All opinions are my own.

Green grapes wrapped in goat cheese with chopped pistachios on the outside with one grape wrapped goat cheese appetizer cut in half.

Anniversaries, Traditions, and Food Pairings

This year, CK Mondavi and Family is celebrating four generations of bringing families together around the table with their accessible and affordable wines. I made these Grape Stuffed Goat Cheese Appetizers as a celebration of CK Mondavi and Family’s 75th anniversary. This appetizer recipe paired perfectly with Pinot Grigio but would also be great with Sauvignon Blanc!

There is something really cool about CK Mondavi and Family wines. And that pun was intended! Wine always tastes the best when it is at the right temperature. Their 75th anniversary called for some new labels, and the temperature sensitive ink on the label makes it easier for you to know when the white wines are chilled to perfection. The label transforms from a light cream color to bright full color when the wine is chilled!

Be sure to check out this wine pairing guide from CK Mondavi for some excellent family favorite food and cocktail recipes.

Ingredient List for Grape Stuffed Goat Cheese Appetizers

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Honey Goat Cheese

Green Grapes

Chopped Pistachios

Grape Stuffed Goat Cheese Appetizers on a white plate

Tips And Substitutions for Grape Stuffed Goat Cheese bites

  • Be sure the goat cheese is well chilled before wrapping the grapes.
  • Substitute red or black grapes for the green grapes
  • Use an unflavored goat cheese and drizzle the appetizers with honey before serving.
  • Substitute cream cheese for the goat cheese and blend 1 tablespoon of honey into the cream cheese. 
  • Have plenty of CK Mondavi and Family Wines on hand!
Cheese Appetizers on a plate with a bottle of wine, glass of wine, and wine cap in the background

More Great Pairing Recipes With CK Mondavi and Family Wine

Duck Appetizer Chaffle

Heirloom Tomato Pizza

Grilled Chicken Artichoke Mushroom Pizza

Strawberry Rhubarb Pudding Cake

Strawberry Rhubarb Salad

Keto Blueberry Creme Brulee

Cheesecake Fruit Dip

Tomato Tart with Basil and Ricotta

Grilled Reuben Burgers

Balsamic Browned Butter Artichokes

Nanny’s Sugar Cookies with Orange Moscato Frosting

*If you made this Grape Stuffed Goat Cheese appetizer recipe, please give it a star rating*

Grape Stuffed Goat Cheese Appetizers

Crisp sweet green grapes surrounded with a honey goat cheese and rolled in chopped pistachios.
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Course: Appetizers
Cuisine: American
Keyword: Cheese wrapped grapes, Grape Stuffed Goat Cheese
Servings: 32
Calories: 39kcal

Ingredients

  • 36 green grapes washed and patted dry
  • 8 ounces goat cheese honey flavored
  • 3/4 cup pistachios chopped

Instructions

  • Wash the grapes and pat them dry with a paper towel.
    a bowl of green grapes.
  • Using 1 tablespoon of cheese, place the grape in the center of the cheese and wrap it around the grape.
    wrapping cheese around the grape.
  • Roll the cheese wrapped grape in the chopped pistachios. Chill 2 hours before serving.

Video

Notes

Tips And Substitutions

  • Be sure the goat cheese is well chilled before wrapping the grapes.
  • Substitute red or black grapes for the green grapes
  • Use an unflavored goat cheese and drizzle the appetizers with honey before serving.
  • Substitute cream cheese for the goat cheese and blend 1 tablespoon of honey into the cream cheese. 
  • Have plenty of CK Mondavi and Family Wines on hand!

Nutrition

Serving: 1g | Calories: 39kcal | Carbohydrates: 2g | Protein: 2g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 3mg | Sodium: 26mg | Potassium: 42mg | Fiber: 1g | Sugar: 1g | Vitamin A: 89IU | Vitamin C: 1mg | Calcium: 14mg | Iron: 1mg

About the Author: Shelby Law Ruttan

Shelby is the author/owner of Grumpy's Honeybunch. Established in 2007, she shares and preserves family recipes as well as recipes for cooking light and keto. She is an experienced, self-taught home cook who loves to share recipes with others. You can see her work on websites such as Veal Made Easy, Parade, Community Table, SoFab Food, Yummly, and FoodGawker.

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Shelby Welcome! I'm Shelby, author of Grumpy's Honeybunch. I have been sharing family favorite recipes since 2007. I started the Keto Diet in October 2017 and since then I have been creating Keto ... read more

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