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    Home » Cooking Methods » Grilled Recipes

    Grilled Reuben Burgers on Buttered Rye Toast

    Published: Jul 9, 2017 Last updated: Apr 27, 2022 by Shelby Law Ruttan · As an Amazon Associate I earn from qualifying purchases.

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    A juicy beef burger with sauerkraut, cheese, and thousand island dressing is sandwiched between buttered and grilled rye bread!
    Grilled Reuben Burger

    Grilled Reuben Burgers smothered in sauerkraut, Havarti cheese, and Thousand Island dressing sandwiched between toasted buttery rye bread may be a little on the messy side but it's on the most delicious side of messy!

    Be sure to provide plenty of napkins to keep that mess in check. Make it even more delicious by pairing it with a glass of CK Mondavi and Family Merlot!

    This post for Grilled Reuben Burgers was written as part of the CK Mondavi Ambassador program. All opinions are my own. #SummerBurgers #CKMondaviandFamily #CKSummerWines

    Grilled Reuben Burger

    In May 2017 CK Mondavi came out with new packaging that gives a nod to their family heritage and tradition, as well as modernizing their look. Now known as CK Mondavi and Family, this is still great wine, just with a brand new look. 

    Recently, I had the opportunity to sit and enjoy a meal with Janice Mondavi and part of her team. We went over their wines, did tastings and heard the CK Mondavi story. I love the pride and love this family has for producing a great quality wine and carrying on family tradition.

    CK Mondavi Merlot label

    To celebrate summer, CK Mondavi is doing summer in-store promotions for burgers, buns, cheese and charcoal. Look for in-store promotions wherever you can find CK Mondavi and Family wines! To assist in this celebration, I am today bringing you a burger recipe that you are going to want to try soon!

    CK Mondavi and Family bottle cap

    My #SummerBurger recipe includes flavors I have loved ever since I was a teen! I remember standing in line at a church camp meeting years ago to order a Reuben Sandwich from the Camp Cherokee Cabin. My mouth just waters now thinking about it!

    Grilled Reuben Burger

    Grilled buttery bread, creamy and sweet Thousand Island Dressing, and creamy Havarti Cheese are the components of this sandwich, along with the delicious ground beef makes this a Grilled Reuben Burger you won't forget!

    raw burger patty

    I didn't put any seasonings of any kind in the beef. I used 80/20 Certified Angus Ground Chuck sprinkled with a little salt and pepper before grilling.

    TIP: For evenly cooked  Burgers, place a thumbprint indentation in the center of your burger when forming patties.

    Grilled Reuben Burger

    After flipping the burger, place the sauerkraut on top to warm it up while cooking the other side. About a minute or two before removing the burgers, place my cheese on top of the sauerkraut and turn heat off. This ensures melty cheese and no cold bites in the midst of your hot burger!

    Grilled Reuben Burgers

    Sandwich this juicy, delicious burger with some buttery, toasted Rye bread. Next, top it off with some Thousand Island Dressing for the finishing touch! Serve up some air-fried french fries, extra bread and butter pickles and more dressing for dipping your fries in!

    Grilled Reuben Burgers

    Try this Flag Cheesecake, for a perfect summertime dessert to enjoy after this Grilled Reuben Burger meal! Or, if you're in the mood for a cookie, how about Nanny's Sugar Cookies with Orange Moscato Frosting!

    Be sure to follow CK Mondavi and Family on all their social channels!

    Website | Instagram | Pinterest | Facebook | Twitter

     *If you made this Grilled Reuben Burger, please give it a star rating*

    Grilled Reuben Burger

    Grilled Reuben Burgers

    Shelby Law Ruttan
    A juicy beef burger with sauerkraut, cheese, and thousand island dressing is sandwiched between buttered and grilled rye bread!
    4.34 from 3 votes
    Print Recipe Pin Recipe Save Go to Collections
    Prep Time 10 mins
    Cook Time 8 mins
    Total Time 18 mins
    Course Main Dish
    Cuisine American
    Servings 4
    Calories 815 kcal

    As an Amazon Associate I earn from qualifying purchases.

    Ingredients
      

    • 1½ lb 80% lean ground chuck

    For the Dressing:

    • ½ cup mayonnaise
    • 2 tablespoons ketchup
    • 2 tablespoons sweet pickle relish
    • 2 teaspoons finely diced shallot
    • ⅛ teaspoon salt , or to taste

    For the topping

    • ½ cup sauerkraut
    • 4 oz havarti Cheese sliced
    • 4 slices rye bread

    Instructions
     

    FOR THE DRESSING

    • Stir together the mayonnaise, ketchup, sweet pickle relish, diced shallot and salt. Store in the refrigerator until ready to use.

    FOR THE BURGERS

    • Shape the ground beef into four 6 ounce patties. Sprinkle the patties with salt and pepper. Cook on the grill for 3 minutes on each side, until you have reached desired doneness.
    • The last few minutes on the grill, place the sauerkraut on top of the burger. Place the cheese on top of the sauerkraut.
    • Serve with 1 tablespoon of burger sauce on toasted toasted rye bread.

    Nutrition

    Calories: 815kcalCarbohydrates: 19gProtein: 39gFat: 64gSaturated Fat: 21gPolyunsaturated Fat: 14gMonounsaturated Fat: 22gTrans Fat: 2gCholesterol: 157mgSodium: 953mgPotassium: 582mgFiber: 2gSugar: 4gVitamin A: 313IUVitamin C: 3mgCalcium: 235mgIron: 5mg
    Keyword Grilled Reuben Burger, Reuben Burger
    Tried this recipe?Mention @grumpyshoneybunch or tag #grumpyshoneybunch!

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    About Shelby Law Ruttan

    Shelby is the author/owner of Grumpy's Honeybunch. Established in 2007, she shares and preserves family recipes as well as recipes for cooking light and keto. She has authored the One-Pot Paleo Cookbook and The Pescatarian Keto Cookbook. She is an experienced, self-taught home cook who loves to share recipes with others. She also authors the websites Honeybunch Hunts and The Best Vegetarian Recipes. You can see her work on websites such as Veal Made Easy, Parade, Community Table, SoFab Food, Yummly, and FoodGawker.

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    Reader Interactions

    Comments

    1. Ellen

      June 19, 2018 at 7:35 pm

      This looks like the perfect burger!

      Reply
    2. Nichole

      July 18, 2017 at 9:21 am

      These look insanely delish! I love Ruebens and I bet this is amazing on a burger!

      Reply
    3. Christina

      July 14, 2017 at 10:24 am

      I love your take on a Reuben! I'm drooling looking at your photos and can't wait to have a cookout and try this recipe! Cheers!

      Reply
    4. Tracy

      July 13, 2017 at 10:47 pm

      This looks amazing! Combining two of my favorite sandwiches!

      Reply
    5. Claudia Lamascolo

      July 09, 2017 at 9:16 am

      I love Reubens so these would very welcomed on my table!

      Reply
      • Shelby

        July 09, 2017 at 11:15 am

        Claudia, so full of delicious flavor, right!

        Reply
    6. Liz

      July 09, 2017 at 8:08 am

      What a phenomenal burger!! This Reuben lover MUST give this a try!!!

      Reply
      • Shelby

        July 09, 2017 at 8:12 am

        Thanks Liz! You will love it, promise!

        Reply

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    Welcome! I'm Shelby Law Ruttan, author and content creator at Grumpy's Honeybunch. She is self taught in the kitchen and has been sharing keto low carb recipes and family recipes since 2007.

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