Grape Stuffed Goat Cheese Appetizers
Crisp sweet green grapes surrounded with a honey goat cheese and rolled in chopped pistachios.
Servings 32
Calories 39kcal
Ingredients
- 36 green grapes washed and patted dry
- 8 ounces goat cheese honey flavored
- ¾ cup pistachios chopped
Instructions
- Wash the grapes and pat them dry with a paper towel.
- Using 1 tablespoon of cheese, place the grape in the center of the cheese and wrap it around the grape.
- Roll the cheese wrapped grape in the chopped pistachios. Chill 2 hours before serving.
Video
Notes
Tips And Substitutions
- Be sure the goat cheese is well chilled before wrapping the grapes.
- Substitute red or black grapes for the green grapes
- Use an unflavored goat cheese and drizzle the appetizers with honey before serving.
- Substitute cream cheese for the goat cheese and blend 1 tablespoon of honey into the cream cheese.
- Have plenty of CK Mondavi and Family Wines on hand!
Nutrition
Serving: 1g | Calories: 39kcal | Carbohydrates: 2g | Protein: 2g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 3mg | Sodium: 26mg | Potassium: 42mg | Fiber: 1g | Sugar: 1g | Vitamin A: 89IU | Vitamin C: 1mg | Calcium: 14mg | Iron: 1mg
