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    Home » Dessert Recipes

    Chocolate Whopper Malted Drops

    Published: Sep 9, 2008 Last updated: Aug 18, 2022 by Shelby Law Ruttan · As an Amazon Associate I earn from qualifying purchases.

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    This week for Tuesdays with Dorie, Rachel of Confessions of a Tangerine Tart chose, Chocolate Whopper Malted Drops on page 85 of Dorie Greenspan's Baking cookbook. To view the recipe you can visit Rachel's blog.

    These cookies went together fast, baked up soft and chewy, and were delicious. I had a hard time eating just one. I'm not even sure if Chris got one - Grumpy had just one! I hoarded them in the freezer, stole a few here and there and the rest went to work so there were cookies for seminar. (homemade - if the grads complain about the cookies they will starve from that point on! ha!)


    I made the following substitutions:

    ⅔ of the whoppers were chocolate whoppers
    ⅓ of the whoppers were the new peanut butter flavored whoppers
    instead of chocolate chunks I dumped in what I had left of the Kraft Caramel bits

    I think the caramel bits are better in a brownie than a cookie. I don't like how the caramel kind of burns if it hit the outside edge of a cookie. In the future, I wouldn't add the caramel bits. BUT despite that - the cookies were delicious!

    To view what other TWD participants did with their cookie, check out our blogroll.

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    About Shelby Law Ruttan

    Shelby is the author/owner of Grumpy's Honeybunch. Established in 2007, she shares and preserves family recipes as well as recipes for cooking light and keto. She has authored the One-Pot Paleo Cookbook and The Pescatarian Keto Cookbook. She is an experienced, self-taught home cook who loves to share recipes with others. She also authors the websites Honeybunch Hunts and The Best Vegetarian Recipes. You can see her work on websites such as Veal Made Easy, Parade, Community Table, SoFab Food, Yummly, and FoodGawker.

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    Welcome! I'm Shelby Law Ruttan, I'm a mom, grandmother, and cookbook author for HoneyB's Kitchen who started blogging family recipes in 2007 for.... 

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