Today is the 10th anniversary of World Nutella Day and what better way to celebrate than with a slice of this Nutella Skillet Brownie! The best part is Grumpy and I were able to have a treat and still have it fit into our nutrition plan. With only 213 calories per serving, you can have your Nutella Skillet Brownie and eat it too!
I thought I better get on the band wagon this year and get something made to help with the celebration of that wonderful spread called Nutella with the rest of the foodie world. I don’t know too many people who don’t like Nutella!
We have not been eating baked goods in this house since Christmas and this Nutella Skillet Brownie was the perfect dessert for Grumpy and I to do a little celebration with. Since we are trying to control our dessert consumption in this house, the rest went to work to be shared with my co-workers after Grumpy and I had our serving.
I am addicted to my Lodge Cast Iron Skillet. I’m constantly thinking about recipes to make in it and am looking at buying a whole set of Lodge Cast Iron dishes very soon! It is the easiest dish I have to clean, I never have to scrub too hard to get it clean. I basically wash this pan with hot water and a scrubbing sponge.
I took so many photos of this Nutella Skillet Brownine, that when it came to sharing them on this blog post, I had a hard time deciding which photos to share with you. So, I’m sharing a lot of them! I have a feeling I’m not the only food blogger with this problem. 🙂
What would your favorite way to enjoy Nutella be and are you celebrating National Nutella Day with the rest of the foodie world?
Shelby is the author/owner of Grumpy's Honeybunch. Established in 2007, she shares and preserves family recipes as well as recipes for cooking light and keto. She is an experienced, self-taught home cook who loves to share recipes with others. You can see her work on websites such as Veal Made Easy, Parade, Community Table, SoFab Food, Yummly, and FoodGawker.
Welcome! I'm Shelby, author of Grumpy's Honeybunch. I have been sharing family favorite recipes since 2007. I started the Keto Diet in October 2017 and since then I have been creating Keto ... read more
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