Cheesecake Fruit Dip was created in partnership with CK Mondavi and Family. All opinions are my own. (MSG 4 21+)
This Cheesecake Fruit Dip is a creamy dip with the flavor of the tropics that is perfect for dipping your summer fruit! This zero carb dip is quick to put together, fits the keto diet profile of and pairs perfectly with a bright and fresh Chardonnay.
Creamy Mascarpone and Ricotta cheese are lightly sweetened with a sugar-free coconut and pineapple syrup, then mixed in the blender to make this to make recipe easy to assemble and even easier to eat! This cheesecake dip instantly became a favorite of both Grumpy and I!
Wine pairing does not have to be hard. As a matter of fact, if you are only just learning about pairing wines, there is this incredible wine pairing chart on the CK Mondavi and Family website (must be 21 or older to click link) that you will find very handy! I used this chart myself when deciding what wine I wanted to pair with this particular recipe!
Wine is also not saturated with carbohydrates. As a matter of fact, a glass of Chardonnay has about 3.2 carbs in a 5 ounce serving. I'd say that makes wine the beverage of choice for me when I would like an alcoholic beverage!
Recently the CK Mondavi and Family Brand Ambassadors were able to enjoy a wine tasting with the Rianna, the newest member to join the family business from the G4 clan! They sent us some Sauvignon Blanc, Chardonnay. as well as their Red Blend to try. You could also pair the Sauvignon Blanc with this dip, and maybe even the Red Blend (and use some blackberries to compliment the red and are delicious with the cheesecake fruit dip also!).
CK Mondavi and Family is running a monthly “#pairNpost” sweepstakes. Instagram and Twitter followers can post of photo of their ideal CK Mondavi and Family pairing. Tag #pairNpost, for a chance to win a prize! Find more info here!
More wine pairing ideas!
Nanny's Sugar Cookies with Orange Moscato Frosting, paired with Moscato
Grilled Reuben Burgers, paired with Merlot
Pin the recipe for Low Carb Cheesecake Fruit Dip!
Cheesecake Fruit Dip
- 8 oz ricotta cheese
- 8 oz mascarpone cheese
- 2 tablespoons sugar-free pineapple syrup
- 2 tablespoon sugar-free coconut syrup
- assorted berries
- Mix ricotta cheese, mascarpone cheese, sugar-free pineapple syrup, and sugar-free coconut syrup into a bowl.
- Top dip off with toasted coconut.