Sometimes there is nothing more comforting and warming on a bitter cold evening than hot chocolate. Last evening, after being pampered all morning, then at the movies with the kids, I wanted to warm up and be cozy on my couch for a little while. Yes, to answer Cathy’s question on my last post, I was alone for dinner because Grumpy is off hunting this weekend. So, he didn’t get any of the steak, but he had the steak burgers earlier in the week. 😉
I have the recent Cooking Light issue and in this issue they have a LOT of great sounding recipes. I’ll be making more than a few of them over the next few weeks.
White Hot Spiced Chocolate Cooking Light, November 200
Combine milk, nutmeg, and cinnamon stick in a medium saucepan over medium heat; bring to a simmer, stirring constantly. Add white chocolate chips, stirring until chips melt. Remove from heat; stir in vanilla. Discard cinnamon stick. Serve with whipped topping. Sprinkle with additional nutmeg, if desired.
Makes 8 servings, Calories: 117 (38% from fat), Fat: 5g (sat 4.1g,mono 0.3g,poly 0.0g), Protein: 3g, Fiber: 0.0g
Shelby is the author/owner of Grumpy's Honeybunch. Established in 2007, she shares and preserves family recipes as well as recipes for cooking light and keto. She is an experienced, self-taught home cook who loves to share recipes with others. You can see her work on websites such as Veal Made Easy, Parade, Community Table, SoFab Food, Yummly, and FoodGawker.
Welcome! I'm Shelby, author of Grumpy's Honeybunch. I have been sharing family favorite recipes since 2007. We started the Keto Diet in October 2017 and since then I have been creating Keto ... read more
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