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Cheddar Jalapeno Sausage Burgers
Sweet Italian Sausage is served up with a little sweet heat making these Cheddar Jalapeno Burgers a tasty bite for any party!
Course
Appetizers
Cuisine
American
Keyword
Cheddar Jalapeno Burgers, Jalapeno Sausage Burgers
Prep Time
5
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
15
minutes
minutes
Servings
8
Calories
335
kcal
Author
Shelby Law Ruttan
Equipment
grill
, or grill pan
Ingredients
1
pound
Ground sweet Italian sausage
2
ounces
extra sharp cheddar cheese
shredded (plus some extra slices for topping the burger)
1
tablespoon
maple syrup
1
tablespoon
finely diced jalapeno pepper
with sliced rings for topping if desired
¼
cup
dried bread crumbs
8
Hawaiian Slider Rolls
For the aioli
½
cup
mayonnaise
1
tablespoon
sriracha
, use more or less according to taste
½
tablespoon
maple syrup
, or honey
Instructions
Preheat grill to 350 degrees.
In a large mixing bowl, combine sausage, shredded cheese, maple syrup, diced jalapenos and dried bread crumbs. Form into 8 small patties.
Cook sausage patties on the grill over medium heat until done, about 5 minutes per side.
Serve sausage burgers on slider rolls with jalapeno slices and your favorite sauce.
Notes
Nutrition
Calories:
335
kcal
|
Carbohydrates:
20
g
|
Protein:
13
g
|
Fat:
22
g
|
Saturated Fat:
9
g
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
9
g
|
Cholesterol:
60
mg
|
Sodium:
570
mg
|
Potassium:
166
mg
|
Fiber:
0.2
g
|
Sugar:
6
g
|
Vitamin A:
91
IU
|
Vitamin C:
3
mg
|
Calcium:
69
mg
|
Iron:
1
mg
|
Net Carbohydrates:
19
g