Go Back
Print
Recipe Image
Equipment
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print
Pin
5
from 1 vote
Air Fryer Yellow Squash
A delicious veggie side dish with wonderful roasted flavor, Air Fryer Yellow Squash is ready in minutes and pairs perfectly with your favorite proteins or pasta dishes.
Course
Keto Side Dish, Side Dish
Cuisine
American
Keyword
Air Fryer Yellow Squash
Prep Time
5
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
20
minutes
minutes
Servings
4
Calories
48
kcal
Author
Shelby Law Ruttan
Equipment
Air Fryer
Large bowl
Measuring spoons
Ingredients
2
medium
yellow squash
1
tablespoon
olive oil
½
teaspoon
paprika
½
teaspoon
garlic powder
¼
teaspoon
black pepper
¼
teaspoon
salt
Instructions
Preheat air fryer to 400 degrees F.
Place squash in a large bowl and drizzle with olive oil.
Sprinkle the paprika, garlic powder, salt, and pepper over top of the squash and toss to coat.
Place squash in the air fryer basket in a single layer, being careful to not place any on top of each other.
Air fry for 15 minutes, or until squash is tender and has lightly browned.
Nutrition
Calories:
48
kcal
|
Carbohydrates:
4
g
|
Protein:
1
g
|
Fat:
4
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
0.5
g
|
Monounsaturated Fat:
3
g
|
Sodium:
148
mg
|
Potassium:
264
mg
|
Fiber:
1
g
|
Sugar:
2
g
|
Vitamin A:
216
IU
|
Vitamin C:
17
mg
|
Calcium:
16
mg
|
Iron:
0.4
mg
|
Net Carbohydrates:
3
g