Vanishing Oatmeal Cookies
These oatmeal raisin cookies are a chewy and delicious cookie packed with oatmeal and sweet raisins. Great for an after school snack or to pack in lunch boxes.
Servings 42
Calories 92kcal
Equipment
Ingredients
- ⅔ cup unsalted butter softened
- ¾ cup firmly packed brown sugar
- ½ cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla
- 1½ cups flour
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- ½ teaspoon salt
- 3 cups oatmeal quick or regular
- 1 cup raisins
Instructions
- Heat oven to 350 degrees.
- In a large bowl, beat butter and sugars on medium speed with an electric mixer until creamy.
- Add eggs and vanilla; beat well.
- Add combined flour, baking soda, cinnamon, and salt; mix well. Add oats and raisins; mix well.
- Drop by rounded tablespoons onto a cookie sheet lined with parchment paper. Bake 8-10 minutes or until light golden brown.
- Cool on wire rack.
Nutrition
Serving: 1cookie | Calories: 92kcal | Carbohydrates: 14g | Protein: 1g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 17mg | Sodium: 60mg | Potassium: 55mg | Fiber: 1g | Sugar: 6g | Vitamin A: 103IU | Vitamin C: 0.2mg | Calcium: 9mg | Iron: 1mg | Net Carbohydrates: 14g
