Salted Maple Butter - Grumpy's Honeybunch

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–+ servings

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Overhead view of a bowl of salted maple butter on a dark countertop surrounded by slices of rustic bread.

5 from 1 vote

Salted Maple Butter

This Maple Butter Recipe combines real maple syrup, soft butter, and sea salt into a sweet and salty spread you'll want to use on everything.

Course condiment

Cuisine American

Keyword Maple Butter Recipe, Salted Maple Butter

Prep Time 5

Total Time 5

Servings

Calories 59kcal

Author Shelby Law Ruttan

Equipment

Electric hand mixer
mixing bowl
Spatula
Storage container with lid

Ingredients

12 tablespoons butter
¼ cup maple syrup
½ teaspoon fleur de sel

Instructions

In a large mixing bowl, using a hand mixer, cream the butter until smooth.
Add the maple syrup and fleur de sel. Whip until creamy.
Store in the refrigerator up to 3 months.

Nutrition

Serving: 0.5tablespoon | Calories: 59kcal | Carbohydrates: 2g | Protein: 1g | Fat: 6g | Saturated Fat: 4g | Cholesterol: 15mg | Sodium: 50mg | Potassium: 9mg | Sugar: 2g | Vitamin A: 175IU | Calcium: 5mg

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