Homemade Cocktail Sauce

5 from 3 votes

This quick and easy Homemade Cocktail Sauce is a zesty, sugar-free dipping sauce perfect for shrimp cocktail or fish sticks. With just a few pantry staples, you can whip up a fresh, low carb version in minutes that's full of bold flavor and adjustable to your taste.

Course Plant Based Recipes

Cuisine American

Keyword Homemade Cocktail Sauce Recipe

Prep Time 5

Total Time 5

Servings

Calories 4kcal

Author Shelby Law Ruttan

Equipment

Small bowl
Hand whisk
Measuring spoons

Ingredients

½ cup sugar-free ketchup
1 tablespoon lemon juice
1 tablespoon ground horseradish
1 teaspoon Worcestershire sauce
1 teaspoon powdered sweetener optional

Instructions

In a small mixing bowl, combine the ketchup, horseradish, lemon juice, Worcestershire sauce, and sweetener (if using).
Stir to combine well. Store in the fridge for up to 10 days.

Video

Nutrition

Serving: 1g | Calories: 4kcal | Carbohydrates: 1g | Sodium: 141mg | Sugar: 1g