Ham and Cheese Pinwheels

5 from 2 votes

These tasty hot ham and cheese roll ups are a great way to enjoy a hot lunch or cut into smaller pieces, are a delicious appetizer for your next game day or holiday party.

Course Appetizers

Cuisine American

Keyword Air Fryer Ham and Cheese Pinwheels, Ham and Cheese Pinwheels, Ham and Cheese Roll Ups

Prep Time 10

Cook Time 10

Total Time 20

Servings

Calories 461kcal

Author Shelby Law Ruttan

Equipment

Air Fryer
Small microwave safe bowl
Silicone brush
Serrated edge knife

Ingredients

13 ounces can of pre-made pizza dough
15 slices deli ham , or amount to cover dough
10 slices Swiss cheese , or amount to cover ham
½ cup salted butter
1 tablespoon Italian seasoning
1 teaspoon garlic powder
½ tablespoon fresh chopped parsley , for garnish (optional)

Instructions

Roll the dough out onto a hard surface lightly dusted with flour to form a 13 x 9 rectangle.
Top dough with ham slices, fully covering the dough. Top ham with cheese slices, cutting cheese if needed to fit.
Roll the dough up from the bottom long side enclosing the ham and cheese. Keep the roll tight and the ham and cheese inside. Pinch the ends close.
Using a sharp serrated knife cut the roll into 8 equal pieces. For thinner pinwheels, cut them into 10 or 12 pieces.
Place the cut pinwheels into a 9” pie pan and cut side up. Set aside.
In a small bowl, melt butter on high for 20 - 30 seconds in a microwave-safe measuring cup. Add garlic powder and Italian seasoning, whisking to combine.
Once melted, stir to mix.Using a silicone pastry brush, coat the the tops of the pinwheels with butter.
Place pan in the air fryer basket and cook at 350°f for 10 minutes or until the crust is fully cooked and golden brown.
Remove from air fryer and let cool.Garnish with parsley (if using) and serve.

Nutrition