Classic Lobster Rolls
These Classic Lobster Rolls feature fresh lobster tossed in a light tarragon mayo and served in buttery, toasted New England-style rolls.
Servings 4
Calories 371kcal
Ingredients
- 3 tablespoon mayonnaise
- ½ teaspoon Lemon rind
- 1 teaspoon tarragon minced
- ½ teaspoon dijon mustard
- 1½ teaspoon lemon juice
- 2 teaspoon minced green onions
- 2 tablespoon finely chopped celery
- 4 cups Lobster meat cut into bite sized pieces
- 4 New England Style Hot Dog Rolls
- 2 tablespoon butter
Instructions
- In a large small mixing bowl, stir together mayonnaise, lemon rind, tarragon, mustard, and lemon juice.
- Toss together lobster meat, celery, and green onions.
- Stir mayonnaise dressing into lobster ingredients until well coated.
- Spread hot dog bun on each side with butter and toast each side until browned.
- Divide lobster salad mixture between hot dog rolls.
- Alternatively, serve the lobster salad in lettuce cups for a low carb sandwich.
Notes
Omit the hotdog rolls for a total of 4 carbs per serving, making this a low carb and keto friendly salad!
Nutrition
Serving: 1g | Calories: 371kcal | Carbohydrates: 23g | Protein: 33g | Fat: 16g | Saturated Fat: 5g | Cholesterol: 124mg | Sodium: 802mg | Fiber: 1g | Sugar: 2g
