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Chipotle Bloody Mary
This Chipotle Bloody Mary is a smoky, spicy cocktail that's perfect for brunch. Garnished with celery and olives, it's a refreshing drink with a bold kick.
Course
Beverages
Cuisine
American
Keyword
Brunch cocktail recipe, Chipotle Bloody Mary, chipotle cocktail, easy bloody mary, smoky Bloody Mary, Spicy Bloody Mary
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
1
Calories
134
kcal
Author
Shelby Law Ruttan
Equipment
Cocktail glass
Small plate
, for rimming salt
Stirring spoon
Ingredients
1
teaspoon
salt
optional
1
teaspoon
lemon juice
optional
1½
ounces
vodka
5½
ounce
tomato juice
3
dashes
chipotle tabasco sauce
1
stalk
celery
2
green
olives
Instructions
Dip the drink glass in freshly squeezed lemon juice, then dip in the salt (if using).
Add the vodka, tomato juice, and tabasco sauce to the glass. Stir.
Garnish with celery and green olives.
Video
Nutrition
Calories:
134
kcal
|
Carbohydrates:
8
g
|
Protein:
2
g
|
Fat:
0.5
g
|
Saturated Fat:
0.1
g
|
Polyunsaturated Fat:
0.1
g
|
Monounsaturated Fat:
0.3
g
|
Sodium:
2413
mg
|
Potassium:
468
mg
|
Fiber:
1
g
|
Sugar:
6
g
|
Vitamin A:
890
IU
|
Vitamin C:
32
mg
|
Calcium:
34
mg
|
Iron:
1
mg
|
Net Carbohydrates:
7
g