Caramelized Onions with Root Beer Glaze
Caramelized Onions with Root Beer Glaze are a delicious condiment for any low carb sandwich, burger, or hotdog! Sweet & Spicy onions are also Keto friendly!
Servings 6 servings
Calories 86kcal
Ingredients
- 1 Large Vidalia Onion
- 4 tablespoons butter
- ½ teaspoon red pepper flakes
- ½ cup Diet A&W Root Beer
Instructions
- Melt butter in a hot skillet. Add onion slices and red pepper flakes and toss to coat with butter.
- Once onions sizzle, turn heat to medium and simmer for about 45 minutes, or until they begin to caramelize, stirring periodically while cooking.
- Pour Diet A&W Root Beer over cooked onions.
- Simmer onions in Root Beer until sauce has thickened and onions have glazed over.
- Serve as desired.
Nutrition
Serving: 1g | Calories: 86kcal | Carbohydrates: 4g | Protein: 1g | Fat: 8g | Saturated Fat: 5g | Polyunsaturated Fat: 2g | Cholesterol: 20mg | Sodium: 67mg | Fiber: 1g | Sugar: 3g
