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Air Fryer Green Bean Casserole
A quick and creamy green bean casserole made in the air fryer! Classic flavor and crispy fried onions in a fraction of the time.
Course
Side Dish
Cuisine
American
Keyword
Air Fryer Green Bean Casserole
Prep Time
5
minutes
minutes
Cook Time
13
minutes
minutes
Total Time
18
minutes
minutes
Servings
6
Calories
197
kcal
Author
Shelby Law Ruttan
Equipment
Air Fryer
Heat-safe baking dish
Large mixing bowl
Wooden spoon
, or rubber spatula
Ingredients
2
14.5 ounce
canned green beans
, drained
10
ounces
cream of mushroom soup
1
tablespoon
Worcestershire sauce
1
tablespoon
heavy whipping cream
½
teaspoon
ground black pepper
½
teaspoon
paprika
2
cups
fried onion strings
Instructions
In a large bowl, mix the green beans, soup, Worcestershire sauce, cream, and spices.
Transfer the bean mixture to a deep baking dish that fit the air fryer basket.Cook at 350°f for 10 minutes.
Remove the casserole from the air fryer and top with crispy fried onions. Cook at 300°f for 3 minutes.
Remove casserole from the air fryer and cool slightly before serving.
Notes
Nutrition
Calories:
197
kcal
|
Carbohydrates:
22
g
|
Protein:
3
g
|
Fat:
11
g
|
Saturated Fat:
5
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
0.4
g
|
Cholesterol:
5
mg
|
Sodium:
358
mg
|
Potassium:
617
mg
|
Fiber:
4
g
|
Sugar:
6
g
|
Vitamin A:
1067
IU
|
Vitamin C:
17
mg
|
Calcium:
95
mg
|
Iron:
2
mg
|
Net Carbohydrates:
18
g