PUMPKIN OVERNIGHT OATS

An easy make ahead recipe, perfect for meal prep. It's like eating pumpkin pie for breakfast!

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INGREDIENTS

- whole milk - old fashioned oats - pumpkin puree - brown sugar - pumpkin spice - vanilla - chia seeds - pecans

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1

Add all ingredients to a pint sized mason jar, starting with the oats, milk, and pumpkin.

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2

Using a tablespoon, stir the ingredients until well combined.

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3

Place the pumpkin oats in the refrigerator for at least 4 hours or overnight.

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4

Enjoy your pumpkin overnight oats warm or cold and top with more pumpkin spice & pecans.

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These oats are a healthy, delicious breakfast packed with protein and pumpkin flavor.

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Serve with a side of fresh fruit and any of your favorite toppings. Some tasty ways to top the oatmeal is with a dollop of greek yogurt, a  drizzle of maple syrup, and dash of pumpkin pie spice or cinnamon.

Serve with a side of fresh fruit and any of your favorite toppings. Some tasty ways to top the oatmeal is with a dollop of greek yogurt, a  drizzle of maple syrup, and dash of pumpkin pie spice or cinnamon.

get more recipes at

grumpyshoneybunch.com