Chili Lime Chicken Bagel
A fresh bakery bagel is topped with chili lime seasoned chicken and cheese, then baked in the oven until toasty and browned.
Servings 2
Calories 418kcal
Ingredients
- 1 large bakery bagel sliced in half
- 1 - 3- ounce chicken breast cooked and sliced
- ½ cup onion sliced
- ½ tablespoon olive oil
- ½ cup pasta sauce
- ½ teaspoon Chili Lime Seasoning
- ½ cup shredded mozzarella cheese
- 4-5 slices of jalapeno rings optional
- Fresh Chopped Cilantro
Instructions
- In a large skillet, heat olive oil over medium heat. Add onion and jalapeno slices and cook until onions start to become translucent.
- Add chicken breast slices and toss to combine. Season with chili lime seasoning. Stir in pasta sauce and remove from heat.
- To assemble the sandwich, divide chicken mixture between bagel halves. Top with mozzarella cheese and bake in oven about 10 minutes, until cheese begins to melt.
- Turn oven broiler on low and broil until cheese begins to brown.
- Remove bagel halves from oven and top with chopped cilantro and jalapeno slices if desired.
Notes
If you do not have access to chili lime seasoning, you can substitute chili powder and add some lime zest to the sauce along with the juice of ½ lime.
Nutrition
Serving: 1g | Calories: 418kcal | Carbohydrates: 53g | Protein: 28g | Fat: 11g | Saturated Fat: 4g | Polyunsaturated Fat: 6g | Cholesterol: 52mg | Sodium: 942mg | Fiber: 5g | Sugar: 14g