Cheesy Garlic Pepperoni Bites

5 from 3 votes

These Cheesy Garlic Pepperoni Bites are a quick and easy recipe that is sure to make your next celebration tasty! Chock full of pepperoni and cheese. Spread with a little garlic butter before rolling up. Then cut into bite-sized treats before baking. This treat is too delicious not to eat up and enjoy with the rest of your family!

Course Appetizer

Cuisine American

Keyword Appetizer Rolls, Cheesy Garlic Pepperonie Bites, Pepperoni Rolls

Prep Time 15 minutes

Cook Time 25 minutes

Servings

Calories 126kcal

Author Shelby Law Ruttan

Ingredients

1 tube of crescent roll dough I try to find the sheet without the seams
1 tablespoon butter melted
¾ teaspoon garlic powder
1 cup shredded mozzarella cheese
1 cup pepperoni slices
cooking spray
pizza sauce optional

Instructions

Preheat oven to 375 degrees.
Lay crescent roll sheet out on flat surface that has been dusted with a little bit of flour. Roll dough lightly to flatten and stretch about ½ inch on all sides.
Mix garlic powder and melted butter together.
Brush butter mixture over top of crescent roll dough.
Sprinkle 1 cup of shredded mozzarella cheese over dough surface.
Layer pepperoni slices over top of mozzarella cheese.
Roll dough lengthwise starting at the side closest to you and pinch any dough back together where it may tear as rolling.
Slice dough into 14 slices and place in round baking dish or cast iron skillet that has been coated with cooking spray.
Bake for 20-25 minutes or until rolls are browned. Let cool about 10 minutes before serving.

Nutrition