This low carb recipe for homemade chicken noodle soup is so easy to make and ready in just 30 minutes! Shiritake Noodles take the place of pasta in this soup, giving you a lower carbohydrate noodle with a toothsome texture. You can now enjoy this keto friendly recipe and your noodle too!
In a large pot melt butter over medium high heat. When bubbly add carrots, celery, mushrooms, salt, pepper, parsley, garlic, and thyme.
Cook 2-3 minutes stirring frequently.
Turn heat down to low and cover vegetable mixture with lid. Cook about 5 minutes.
Add the chicken and broth. Bring to a boil then turn heat down to simmer for about 10 minutes.
While soup is simmering, remove noodles from package and place in colander. Rinse noodles well.
Add noodles to soup and simmer another 5 minutes.
Prep time: 10 mins Cook time: 35 mins Total time: 45 mins Yield: 6 servings
Net Carbs = 5Nutrition information calculated using myfitnesspal is provided as a courtesy, but will vary depending on the specific brands of ingredients you use. Please consult with your doctor regarding specific health needs.