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Fireball Jello Shots
A super easy party starter! Fireball jello shots are made with cinnamon flavored whiskey and orange jello.
Course
Snack
Cuisine
American
Keyword
Fireball Jello Shots
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
12
Calories
60
kcal
Author
Shelby Law Ruttan
Ingredients
3
ounces
orange jello
1
cup
boiling water
⅔
cup
Fireball whisky
⅓
cup
cold water
Instructions
Place the glass measuring cup with water in the microwave and cook on high heat for 2 minutes, until water is boiling.
Pour orange gelatin in the boiling water and stir for 1 minute, until gelatin is dissolved.
Add the cold water and Fireball whiskey to the jello mixture, stirring to combine.
Place plastic jello shot cups on a cookie sheet, pour the jello mixture into the cups and carefully cover with the lid.
When shot cups have cooled down to room temperature, chill jello shots in the refrigerator for at least 2 hours.
Nutrition
Serving:
1
shot
|
Calories:
60
kcal
|
Carbohydrates:
6
g
|
Protein:
1
g
|
Sodium:
34
mg
|
Potassium:
1
mg
|
Sugar:
6
g
|
Calcium:
1
mg
|
Iron:
0.01
mg
|
Net Carbohydrates:
6
g