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Banana Walnut Chocolate Chunk Cookies
A soft banana flavored cookie chock full of chocolate chunks and walnuts.
Course
Desserts
Cuisine
American
Keyword
Banana Walnut Chocolate Chunk Cookies
Prep Time
10
minutes
minutes
Cook Time
13
minutes
minutes
Total Time
23
minutes
minutes
Servings
30
Calories
168
kcal
Author
Shelby Law Ruttan
Ingredients
1
cup
flour
½
cup
white whole wheat flour
1
teaspoon
salt
½
teaspoon
baking soda
1-½
sticks unsalted butter
room temperature
½
cup
granulated sugar
½
cup
light brown sugar
1
large egg
1-½
teaspoon
vanilla extract
½
cup
mashed ripe banana
about 1 large
1
cup
old-fashioned rolled oats
4
oz
semi-sweet chocolate
chopped
4
oz
white chocolate
chopped
½
cup
walnuts
chopped
Instructions
Mix together the flours, salt and soda. Set aside.
Beat butter and sugars until fluffy.
Add egg and vanilla; mix until combined.
Mix in banana and add flour mixture, mix until combined.
Stir in oats, chocolate chunks, and walnuts.
Using teaspoon, drop onto large insulated cookie sheet lined with silpat baking mat, spacing about 2″ apart.
Bake 12-13 minutes or until golden brown. Store in air tight
container.
Nutrition
Serving:
1
g
|
Calories:
168
kcal
|
Carbohydrates:
18
g
|
Protein:
2
g
|
Fat:
10
g
|
Saturated Fat:
5
g
|
Polyunsaturated Fat:
4
g
|
Cholesterol:
23
mg
|
Sodium:
107
mg
|
Fiber:
1
g
|
Sugar:
11
g