I can’t help it. I just like making muffins! They are quick, simple and oh so yummy! Plus, they are fun to share. One full batch rarely stays in my house for a day.

Yesterday I had email correspondence with my cousin Michelle and found out my aunt had total knee replacement surgery a couple of days ago. I immediately emailed her back asking he what kind of treat I could make for her mom! Michelle responded with anything chocolate. So, since I love sharing muffins and had been looking at this Mocha Muffin from Joy of Baking, I decided right then and there that was what I would make for my aunt to enjoy while she is recovering! I dropped them off for her this morning but didn’t get to see her as there was nobody home when I went by….but never fear, I left her a note so my uncle and cousins would know I left them for her!

Later this afternoon Chris came down and wanted some lunch/dinner. I love having days like this when I’m home and in the kitchen baking or cooking or both and I have someone here to share with. I offered to make him the Buffalo Chicken Panini, but he wanted tomato soup and toasted cheese. he he. Here are a few photos of this afternoon:

He’s so handsome. There are those dimples I was talking about on my TWD Post!

HoneyB just happy as ever to be doing something for her son!

Not only is he handsome, he is self sufficient also (and single – but you gotta love his mom if your going to love him! lol. He may kill me for that one since he does read this!)

Just before I posted this blog I was visiting Jenny’s site, Picky Palate, and I see that Martha Stewart is looking to feature several blogs on the Martha Blog! If your interested, hop on over to her site and check it out!

Mocha Muffins
from Joy of Baking

2 large eggs
1/2 cup buttermilk
1/2 cup safflower, corn, or canola oil (or other flavorless oil)
1/4 cup strong black coffee or espresso, at room temperature
1 teaspoon pure vanilla extract
1 cup all-purpose flour
3/4 cup whole wheat flour
1/4 cup cocoa powder, sifted
1 cup light brown sugar
1/2 teaspoon baking powder
1 teaspoon baking soda
1/4 teaspoon ground cinnamon
1/2 teaspoon salt
1 cup pecans or walnuts, coarsely chopped
1 cup cappuccino, semisweet, milk, or white chocolate chips

Preheat oven to 375 degrees F (190 degrees C). Position rack in center of oven. Line 12 – 2 3/4 x 1 1/2 inch muffin cups with paper liners, or butter or spray with a non stick cooking spray.

In a large measuring cup or bowl whisk together the eggs, buttermilk, oil, coffee, and vanilla extract.

In another large bowl combine the flours, cocoa powder, brown sugar, baking powder, baking soda, ground cinnamon, and salt. Stir in the chopped nuts and chocolate chips. With a rubber spatula fold the wet ingredients into the dry ingredients and stir only until the ingredients are combined. Do not over mix the batter or tough muffins will result.

Evenly fill the muffin cups with the batter, using two spoons or an ice cream scoop. Place in the oven and bake until a toothpick inserted in the center of a muffin comes out clean, about 18 – 23 minutes. Transfer to a wire rack and let cool for about 5 minutes before removing from pan.

Makes about 12 regular sized muffins.

About the Author: Shelby Law Ruttan

Shelby is the author/owner of Grumpy's Honeybunch. Established in 2007, she shares and preserves family recipes as well as recipes for cooking light and keto. She is an experienced, self-taught home cook who loves to share recipes with others. You can see her work on websites such as Veal Made Easy, Parade, Community Table, SoFab Food, Yummly, and FoodGawker.


  1. Jenny September 26, 2008 at 6:42 pm - Reply

    Yay for muffin mania! I love all this muffin talk over here and how cute are you and your son!!! I soooo hope my sons will cook with me in the kitchen. Great post Shelby!

  2. Reeni September 26, 2008 at 6:48 pm - Reply

    You don’t look old enough to have a son that age!!!!!! Muffins are one of my favorite things to bake! The Mocha ones sound yummy. Thanks for the Martha info!!

  3. HoneyB September 26, 2008 at 6:50 pm - Reply

    Thanks Jenny & Reeni!

    Reeni, I am 45 next Tuesday! Maybe the secret is being happy? 🙂

  4. Megan September 26, 2008 at 9:25 pm - Reply

    I just bought a muffin cookbook that has 100 muffins made from one basic recipe. I can’t wait to try some but these muffins look so chocolicious!
    Grumpys is keeping you sooo young looking. 😉 Happy Birthday “Kid”

  5. Michele September 27, 2008 at 12:56 am - Reply

    The muffins look fantastic!I’ve been in the kitchen baking all day myself. I would have definitely went with the buffalo chicken panini.

    Your son is a very handsome man…shame I’m not 20 years younger…and single. 🙂 He does have great dimples.

    I think I’ll pass on the Martha Blog thing. For some reason I don’t think that I’m Martha material. It’s a great opportunity for someone who is though.

  6. Meg September 27, 2008 at 2:02 am - Reply

    Mocha muffins…that sounds amazing. You can just send some my way right now. That would be a perfect dessert tonight!

  7. Debbie September 27, 2008 at 6:01 am - Reply

    How handsome he is! It’s fun to see how proud you are…as you should be.
    too bad I don’t have daughters.
    I found a clip from Martha’s blog show. I really enjoyed it.

  8. Vanessa September 28, 2008 at 12:44 pm - Reply

    You and your son are such cuties!!! Yummy muffins!! 🙂



  9. Laura September 29, 2008 at 2:00 am - Reply

    This post was a hoot. 🙂

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Shelby Welcome! I'm Shelby, author of Grumpy's Honeybunch. I have been sharing family favorite recipes since 2007. I started the Keto Diet in October 2017 and since then I have been creating Keto ... read more

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